In the last 12 months, I’ve spent about 100 nights staying in hotels. On occasions when I do order room service I somehow feel like I am seriously getting ripped off.
Tags: hotels | travel | cooking | restaurant | food | food and drink | menus | breakfast | menu planning
This week while in Hollywood, I was recommended to check out Switch Studios as a possible future filming location for taping cooking shows.
Tags: tv show | cooking show | australian food tv | kitchen
I've been traveling around Darwin scouting out filming locations for a new TV cooking show
Tags: australia | tv show | cooking show | australian food tv | aboriginal | video
Today Vic Cherikoff and I met up with Mark Tafoya from the Remarkable Palate in NY.
Tags: restaurant | food | america
Met Wolfgang Puck and gave him a copy of our Dining Downunder Cookbook
Tags: australia | america | celebrity chefs
Norie Mori invited us to her uncle's organic soy sauce and tamari factory in Nagoya.
Tags: travel | chef | food | food and drink
Loi Krathong is performed on the full moon night of the twelfth lunar month in November.
The most entertaining fish market I've ever been to, these guys are great !
Tags: travel | food
During the Australian Food Festival at the Hilton Nagoya Minister Bailey dropped in.
Tags: hotels | travel | australian food | restaurant | australian government
Clean Seas produce the famous Hiramasa Kingfish, Suzuki Mulloway on the Eyre Peninsula.
Tags: australia | chefs | australian food
Brendan Guidera from Pristine Oysters invited me to see his Coffin Bay Oysters
Tags: chefs | australian food | restaurant
I'll be heading to Port Lincoln visiting a wide range of seafood producers
Tags: travel | chefs | cooking | australian food | restaurant | austrade | sydney
Greg and Fran took me to visit Amsterdam’s most famous “Patate Frites” stand.
I’ll be heading to the USA in January attending the 32nd Winter Fancy Food Show in San Francisco
Tags: travel | australian food | bush tucker
Located between the town centres of McLaren Vale and Willunga is the The Producers.
Tags: australia | travel | chef | breakfast | wine region | mclaren vale | south australia
