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Professional Cooking
31 / 05 / 2005
Hotels Magazine which is the respected American trade magazine for the hotel industry recently launched their digital edition of the magazine. Now instead of waiting a couple of weeks to read the latest edition, subscribers now get sent an email which loads an online version of the magazine for the viewer.
Each article or story also includes a hyperlink to the internet for more information about a product or service. Its great for hotel managers, food and beverage managers and executive chefs which travel and are transferred from hotel to hotel.
Click to read Hotel Magazine Digital Edition