Links
Category: Chef Blogs
Michael Laiskonis is the Executive Pastry Chef at Le Bernardin in New York. His chef blog is named “Notes from the Kitchen”, where he blogs about how he creates many of his sweet creations.
Good friend and award-winning chef Bernard Guillas
Ideas in Food is written by husband and wife team, chefs H. Alexander Talbot and Aki Kamozawa
Brad Nelson is the vice president culinary and corporate chef of Marriott International.
Hungry Chef is for the bitter line cook, the stressed out sous chef and the overworked executive chef.
Panamanian Chef Melissa De Leon is the Cooking Diva.
Mark Tafoya is a personal chef in New York City, chef blogger and Executive Producer of the Culinary Media Network
Laurie works in San Francisco as a private chef, tasting panel member, recipe developer and writer.