Links
Category: Chef Blogs
Mark Tafoya is a personal chef in New York City. He is also a world traveller and self-taught gourmand. His blog Remarkable Palate is one of the best chef blogs in the world and has been featured in the New York Times, USA Today, The Wall Street Journal, Fast Company, TheStreet.com, Time Out New York and Bon Appetit, on the FOX Business Channel, and his food writing appears in the new anthology Food and Philosophy published by Blackwell Press. He is also co-owner and Executive Producer of the Culinary Media Network, an online portal celebrating the sensual pleasures of food, and home of the world’s first all-food podcast network.
Ideas in Food is written by husband and wife team, chefs H. Alexander Talbot and Aki Kamozawa
Brad Nelson is the vice president culinary and corporate chef of Marriott International.
Good friend and award-winning chef Bernard Guillas
Michael Laiskonis is the Executive Pastry Chef at Le Bernardin in New York.
