The Aussie Chefs are now being represented in the USA by the Endeavor Talent Agency
Posted in: Blog
It’s a bit like the Block vs My Restaurant Rules with chef Matt Moran & Catriona Rowntree
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Recently, Vic Cherikoff and I signed a deal with Joost to establish a cooking show channel called Australian Food TV on the Joost network. Last week it finally went live.
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Guest Blogger Pete Evans tells us what it takes to make an episode of Fresh
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Want to win a copy of my book, The Dining Downunder Cookbook?
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This week Dining Downunder broadcasts to 48 countires in Asia Pacific
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After weeks of intense recipe development plus sourcing, resizing and retouching photos the Dining Downunder Cookbook went off to the printers in Melbourne.
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Take a behind the scenes look into the Food Network studio kitchen in the Chelsea Markets
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Yahoo Food portal boasts celebrity chef recipes, videos and other food-related content
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On of the Top Chef's uses Australian wattleseed to make Wattleseed Pavlovas
Posted in: Blog
